June 2005 Issue -
The Beauty and Glory of Cheesecake
Did you also grow up munching on this over-stuffed cookies?
Don’t you think you should continue tradition?
Deli Style Cheesecake
Like something out of a Seinfeld episode: pure, creamy, high and plain
Kid’s stuff? We think not. Perfect for a summer BBQ finale, a very
special cheesecake batter along with some graham chunks, milk chocolate
hunks and a swirl of marshmallow fluff makes this one for the ages. No
Strawberry Rhubarb White Chocolate Cheesecake
So summery, so perfectly tart and sweet, inspired by my favorite Dairy
Queen Sundae. The sauce goes double duty with sweet tea scones.
Butterscotch Cheesecake Bars
A little cheesecake, a bolt of flavor, a quick chill….Modest cheesecake
when you want something special but don’t want to break the bank.
Crushed praline tops this if you want to go that extra mile. These are
absolutely awesome (ask the baseball team manager)
Hot Fudge Cookies ‘N Cream Baby Cheesecake Sundaes
Frozen cheesecake on a stick? No, baby cheesecakes topped with a scoop
of ice-cream and topped in hot fudge sauce. As easy as pie and a
Desperate Housewives specialty.
New York Classic Strawberry Cheesecake
The one, the only, the eternal.
Plus Some Home-Baked Specialties de
Marcy’s McDonald’s Style Chocolate Chip Cookies
A funny thing happened on the way to making my regular chocolate chip
cookie better: I seemed to have invented McDonald’s Chocolate Chip
Cookies. The only thing missing is the little box they come in otherwise
It’s either all Dutch or all-Greek to me but a buttery, addictive pastry
no matter how you slice it. A very ‘bakery’ item that is a cinch, unique
and simply incredible.
Where’d you buy these? is what you can expect to hear.
Pralines and Cream Muffins
Pecan pie in a muffin or a dreamy, creamy, brown sugar pecan piece of
Paradise to eat out of hand. After Lawsuit Muffins, this is my best
Tollhouse Caramel Chocolate Chunk Scones
Hey Mrs. Wakefield, try this: a delicate morsels of a scones in a
Tollhouse rendition. Nice when you want something fresh but don’t want
the oven going overtime.
Giant Mall Style Sand Cookies
Oversized crumbly cookies you cannot stop eating, sandwiched with a
slick of icing. A classic American cookie that needs a revival.
Summer Spuds Bread
Leftover potatoes from last night’s BBQ? Create a spectacular loaf with