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November 2004 Issue - Amber Waves of Gold. O Beautiful

The Best Brined & Roast Thanksgiving Turkey

Traditional Roast Turkey

Thanksgiving Stuffing Not Out of A Box

Buttery Parker House Rolls

Durkee Green Beans and French Fried Onions Casserole

Best Ever Homemade Cranberry Sauce

Thanksgiving Roasted Sweet Potato Casserole

Roasted Garlic Mashed Potatoes

Classic Pumpkin Pie

Vermont Country Inn Pumpkin Cheesecake

Plus More Treats

Vermont Apple Cider Doughnuts

Fairy Cakes
Little gem cupcakes

Pumpkin Bread Pudding
A blue ribbon winner you can make ahead

Pesto Bread
Simply wonderful and simple as can be. Stock up on a jar of pesto.

A treat from crust to topping

Fiori di Sicilia Cookies
Lovely orange scented cookies with an white chocolate orange glaze and a hint of this marvelous imported extract from King Arthur Flour. Sheer Euro treats.

Mexican Vanilla Muffins
Vanilla syrup soaked tender muffins

Sticky Toffee Pudding
A classic from the UK that is the rage of 2004 for this side of the pond

Payard’s French Chocolate Cookie
A sophisticated but easy cookie you will not be able to keep in stock

Bloomin’ Banana Bread
Like banana panettonne

Little Debra Pumpkin Cookies
Homey, holiday cookies no one can resist

Aussie Albert Cake
If Russell Crowe comes for tea, you might want to have one of these waiting

Election Day Cake
Just in time to sweeten the results

 

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