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November 2004 Issue -
Amber Waves of Gold. O Beautiful
The Best Brined & Roast Thanksgiving Turkey
Traditional Roast Turkey
Thanksgiving Stuffing Not Out of A Box
Buttery Parker House Rolls
Durkee Green Beans and French Fried Onions
Casserole
Best Ever Homemade Cranberry Sauce
Thanksgiving Roasted Sweet Potato Casserole
Roasted Garlic Mashed Potatoes
Classic Pumpkin Pie
Vermont Country Inn Pumpkin Cheesecake
Plus More Treats
Vermont Apple Cider Doughnuts
Fairy Cakes
Little gem cupcakes
Pumpkin Bread Pudding
A blue ribbon winner you can make ahead
Pesto Bread
Simply wonderful and simple as can be. Stock up on a jar of pesto.
A treat from crust to topping
Fiori di Sicilia Cookies
Lovely orange scented cookies with an white chocolate orange glaze and a
hint of this marvelous imported extract from King Arthur Flour. Sheer
Euro treats.
Mexican Vanilla Muffins
Vanilla syrup soaked tender muffins
Sticky Toffee Pudding
A classic from the UK that is the rage of 2004 for this side of the pond
Payard’s French Chocolate Cookie
A sophisticated but easy cookie you will not be able to keep in stock
Bloomin’ Banana Bread
Like banana panettonne
Little Debra Pumpkin Cookies
Homey, holiday cookies no one can resist
Aussie Albert Cake
If Russell Crowe comes for tea, you might want to have one of these
waiting
Election Day Cake
Just in time to sweeten the results
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