Current Issue
BB Past Issues
A Note From Marcy
Complete Recipe Index
Subscribe to BB
Subscriber Sign In
Free BB Classics
About Us
Contact Us
When Bakers Write - Features
Scent of A Baker
Books
Music and Dance
Product Reviews

When Bakers Write

Most bakers stay in the kitchen, concerning themselves with flour, yeast and butter. But some bakers, and this one in particular, stray from wheat to words.

I have been a writer just a wee bit longer than I have been a baker. This is only because I wrote on stories and poems on paper just a few years earlier than I  was ever permitted to heat an oven, tool around with the family electric mixer, and have free range with our kitchen. So, for matters purely technical, I have been a writer marginally longer than I have been a baker. Both passions run deep and each feed the other. Please enjoy some of these essays. Some are whimsical, some romantic, others funny or just quiet observations on life.

Here's wishing your 'literary palate', bon appetit,

Marcy Goldman

When Bakers Write Synopsis of Topics


How To Fall in Love

TRIAL BY CHEESECAKE AND OREO TALES


Other Writing Features:

Printer-Friendly VersionRecommend This Page

© BakerBoulanger / BetterBaking.com 1997-2003