These yeasted scones are an adaptation of a recipe given to me by George Fenn. According to George, the bakery was started by the late Don Lloyd in 1949 and they were/are renown for Don's Scones. In summer they make hundreds of these daily and this part of Muskoka loves them; this recipe should make a fan out of you too. These are not quite scones, not quite a sweet roll but something totally different. They are best fresh but incredible toasted; they are simply wonderful, lightly sweet, buttery pillows that have scone taste and look with a sweet bun attitude. I would also try this recipe with raisins or dried cranberries and a touch of vanilla.
If you are already a BetterBaking.com yearly subscriber, click here to sign in.
Please Note: Recipes are not refundable. Once purchased, you have 24 hours to access your recipe.
If you want to purchase this one recipe Yeasted Blueberry Scones, click here to purchase at $2.49 per recipe.
Hi there, fellow home and pro baker and fan of great recipes….