A bread for all seasons….or when you want Wonder-bread texture and loft but homemade taste and nutrition. A totally stand-up loaf – it keeps fresh for days, is perfect for grilled cheese or French toast or folding over a thick smudge of peanut butter and grape jam (not jelly) or homemade raspberry preserves. I prefer it for turkey salad or awesome sandwiches.This bread is so simple and our own testers still give it raves – it is the bread they bake by default when they are not testing a new one!