A recent quiet dinner at a friend’s house is behind this new challah mischief. Everything that was served (with undue apologies – seriously –it’s the company that counts) bought-out but delicious (which goes to show you) foods – spicy salmon, baked lentils with cumin, wild rice, vegetable soup and this amazing challah – a gentle, brown bread which was a honey challah totally stuffed with bran. The result is a nutritious and wholesome challah that is lovely fresh and better toasted.