This chocolate pecan pie with a chocolate shortbread tart crust is both extravagant and delicious. There’s many Pendelton Pie recipes floating around but my version is torqued to perfection. If you chill it, it cuts like a dream and it lasts a good week. Chocolate Shortbread Tart Dough 1/2 cup unsalted butter 1/2 cup sugar … Continue reading Pendelton Pie