Walker Style Shortbread
Do you know Walker's Shortbread? It's a classic commercial shortbread imported from Scotland. I used to adore it until I became a shortbread expert...
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Cookies - Biscotti
Walnut Cinnamon Biscotti
This recipe makes a good basic dough that takes well to variations. After the biscotti are baked for the second time, you toss them...
Webmaster’s Oatmeal Cookies
These are crisp on the outside, chewy on the inside. They bake up lightly caramelized with a hint of cinnamon.
Weekender’s Big and Crumbly Sugar Cookies
Nothing plain about these. They are sweet, crumbly and hefty and just the thing when doing yard work or managing a garage sale. Nielsen...
Werther Caramel Oatmeal Cookies
Take a perfect oatmeal cookie – there are many and I like to think I’ve created a few of them – each different and...
Whipping Cream Hanukah Rugulah
This is yet another tender, crisp, rich, pastry-like rugulah. The whipping cream is the secret trick. It’s presented here with a caramel pecan filling...
White Chocolate Almond Biscotti
What is more inviting that almonds and white chocolate in this sumptuous, crunch biscotti? Nothing beats almond biscotti that features three levels of almond...
White Chocolate and Ginger Star Biscotti
Dunking delights which preen under a generous slick of white chocolate.
White Chocolate Maple Truffles
This is not a recipe; this is the blueprint for a new business. On a recent wander up and down
White Chocolate Tollhouse Macadamia Nut Cookies
Chocolated-out yet? Never! This are lightly sweet, buttery and crunchy, crisp. Great way to start the week.