Jerusalem Bagels
Soft, chewy and oven baked as opposed to boil-and-bake, these bagels are just the thing with cream cheese or as a sandwich base. There’s...
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Jewish
New Way Famous Potato Latkes
From the new chapter in my cookbook, The 10th Anniversary Edition of A Treasury of Jewish Holiday Baking, my world famous potato pancakes or...
Old Fashioned New York Styled Potato Knishes
There are many versions of this standard pastry wrapped mashed potato entrée. This is pretty traditional and as good as any knishes off a...
Passover Carrot Cake
What could be more welcome or a nice change than the springy flavors of carrot cake but Passover style? This has all the flavor...
Passover Decadent Fudge Brownies ‘N Glossy Frosting
These can't be for Passover! They're too good. They are also easy, quick and crowd pleasing. In squares- they are wonderful sweet treats. In...
Passover Matzoh Granola Bars
It’s not Rice Crispies, it’s another approach just in time for a Passover sweet snack (in case you get tired of Matzoh Buttercrunch). Easy...
Puffy Hanukkah Latkes
These are great if you need sturdy latkes to pack up and leave off to family and friends. Admittedly they are a wee bit...
Roly Poly Pastries
Roly Poly This is a rugelah type of thing - it's quite old-fashioned and totally delicious. It is utterly addictive. You have to make...
Romanian Strudel
Sometimes referred to as "haimish strudel" or dried fruit strudel, this delicacy is a cross between a confection and a pastry. You can use...
Sweet Pumpkin Challah
A sweet, velvety egg bread with pumpkin overtones? What could be nicer?
Add cranberries and raisins if you like but don’t forget the chopped pumpkin...