Old Fashioned Chocolate Icing
Just like Mom used to make.
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Toppings - Sauces
Plum Raspberry Jam
I am almost a good preserver/jammer as I am a baker. Ok – I am outstanding. Most people who preserve get good at it...
Spice and Bourbon Creme Anglaise
This is a velvety custard of a dessert cream sauce that slicks up cheesecake, chocolate tortes and is wonderful drizzled over baked apples or chilled...
Sticky Chewy Cherry Compote (Oven Baked)
This is compote for spreading on pound cake or when you want a few sweet spoonfuls of a sweet chaser to finish a meal....