Recipe V2
Chicken Under a Brick
A little chicken, a little garlic, a little muscle...using weights to compress marinating foods is not new but it makes for incredible roast chicken.
.
Chicken Vesuvio
Chicago, Chicago …you make great chicken dishes. This one is easy and also legend.
Chinese Restaurant Almond Cookie Biscotti
I love the crumbly texture, deep yellow colour, and intense almond flavor of those almond cookies that Chinese restaurants...
Chinese Restaurant Almond Cookies
Just like the restaurant cookies: big, dramatic, with wrinkled sides.
Chocolate Almond Paneforte From Siena
Paneforte or ‘strong bread’ is a delicious, candied confection, more than a cake. It dates back to the Crusades and is a predecessor of modern day fruitcake.It is often available in...
Chocolate and Sour Cherry Fruitcake
A travesty to some; heaven-in-a-fruitcake for others.
A dense chocolate pound cake enlivened with dried sour cherries, chunks of chocolate and nuts laced with brandy. You can also try a coffee...
Chocolate Baba Muffins
These are deep chocolate pastry/cake/muffins – made with leftover challah, brioche, white bread or even croissants. They puff up into mounds of chocolate and are lunch-bag perfect or coffee time...
Chocolate Bar Biscotti
I am smitten by dollar stores, you know, those stores that everything but the kitchen sink and all for a dollar or two. Great last minute gift place and discount...
Chocolate Bear Cinnamon Buns
Chocolate cinnamon ‘schmear’, chocolate chips in the filling, and slicked up with a chocolate fondant glaze. Yum. Maple your preference? See the variation.