Recipe V2
First Love Chocolate Chip Cookies
Tender little chocolate chip cookies. Easy to make, captivatingly simple. Use unbleached flour in all cookie making, it helps with spread. The high heat, upper rack of the oven is...
Five Roses Sugar Cookies, or Heritage Sugar Cookies
This is a Canadian heritage cookie, that has appeared in the many editions of the Five Roses Cookbook (Five Roses to us is like Pillsbury, King Arthur, Gold Medal to...
Flakey Knishes
Savory Jewish comfort food.A lot of effort went into testing this recipe. The traditional "stretch" or knish dough is one many bakeries, Jewish restaurants and homes use, but I found...
Flattened Caramelized Croissants
These were one of those easy, viral baking treats that are still are a tradition in my house. It’s simply a flattened (baked) croissant which is fried like a pancake...
Fleur de Sel Chocolate Shortbread
Nothing brings out the bittersweet lusciousness of a chocolate-butter bouquet than fleur de sel. This recipe uses a sweet chocolate shortbread base but adds a touch more, larger grain, fleur...
Fleur de Sel Shortbread
Pulverized sugar is the trick along with a smidgen of rice flour and slow baking but the real sensation here is using the creme de la creme of salts, fleurs...
Flying Saucer Pastries
Store-bought puff pastry, a baker's best (and secret) friend makes these instantly wonderful.You will need two packages of frozen puff pastry (or the equivalent of fresh pastry). For a special...