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A close up of a cake with some crumbs on it

A Note from Marcy January 2020

Hello fellow bakers and friends, Happy New Year and welcome to the January 2020 issue of Betterbaking.com.  It’s a whole bright new day of baking and life. Welcome and thank you too, to the folks who signed up with the Boxing Day BB Bogo (buy one year of BB and get two full years of […]

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A Note from Marcy January 2021

A Note from Marcy January 2021

Hello Bakers and Friends, We did it! Ragged and weary, we’ve reached the finish line of 2020 and have popped up on the other side winter in a brave new world. Gotta love do-overs and fresh starts! While January lst 2021 can’t possibly be a moment of instant healing at least we can now see […]

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A wooden table with four rolls of bread on it.

A Note from Marcy January 2022

Dear Friends and Fellow Bakers, Happy New Year! I know what you’re thinking i.e. it doesn’t feel like the  Year of the Tiger but yet here we are. Tigers are brave, spirited and full of personal courage. I myself am not a Tiger (I’m a Horse) but I think 2022 definitely calls for Tiger-like attributes. So you […]

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A close up of some wheat in the snow

A Note from Marcy January 2023

Dear Bakers and Friends, Welcome to the January 2023 issue of Betterbaking.com and happy New Year to you all! Shhhh…do you hear that sound? That small voice whispering is the promise of a whole new do-over. Welcome to 2023! Happy new day to everyone wherever my note finds you. I trust you’re well or on […]

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A Note from Marcy January 2024

A Note from Marcy January 2024

Dear Bakers and Friends, Welcome to the January 2024 issue of Betterbaking.com and happy New Year to you all! I trust this note finds you well, relaxed, healthy and ready for a new season of baking or some kinder, gentler post-holiday baking.  I’ve chosen some eclectic recipes this month. For the record, I considered wellness […]

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A Note from Marcy January 2025

A Note from Marcy January 2025

Hello Bakers and Friends, It’s a new day, it’s a new dawn and I’m feeling good! How about you? Did you have a nice holiday? Did you do all that you had planned? Me neither (!) although I thought about it at length and that alone took effort! It will all get done but at […]

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A Note from Marcy July 2018

A Note from Marcy July 2018

 Dear Bakers and Friends, Welcome to the July 2018 issue of Betterbaking.com! I have a habit that gets triggered each time I find a new passion, whether it be hobby or work related. My habit is called gathering. Depending on the endeavour, I gather research materials, tools and equipment as if I’m writing a Ph.D. […]

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A Note from Marcy July 2020

A Note from Marcy July 2020

  Hello Bakers and Friends, I trust all is well with you and you’re keeping safe. Baking makes me happy (surprise) and also seems to keep me out of trouble since these days since I won’t  even buy a drive-through doughnut and coffee. In Canada, you should know, some of our drive-thrus, including Tim Horton’s, […]

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A Note from Marcy July 2022

A Note from Marcy July 2022

  Dear Friends and Fellow Bakers, Welcome to the July 2022 issue of Betterbaking.com! One of the ways I know it’s officially summer is because I’m temporarily    or chronically without A/C and I certainly feel it. It hardly makes me want to bake but I have been doing so despite. My need to bake is greater […]

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A Note from Marcy July 2025

A Note from Marcy July 2025

July 2025 A Note from Marcy The State and Country Fair Foods Issue Dear Bakers and Friends, Welcome to the July 2025 State Fair (or Province Fair) issue of Betterbaking.com! Summertime and the living is easy but the temperature is sky-rocketing or at least it is in these parts. From what I watch and read, […]

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