Dear Bakers and Friends, Welcome to the January 2023 issue of Betterbaking.com and happy New Year to you all! Shhhh…do you hear that sound? That small voice whispering is the promise of a whole new do-over. Welcome to 2023! Happy new day to everyone wherever my note finds you. I trust you’re well or on […]
A Note from Marcy January 2024
Dear Bakers and Friends, Welcome to the January 2024 issue of Betterbaking.com and happy New Year to you all! I trust this note finds you well, relaxed, healthy and ready for a new season of baking or some kinder, gentler post-holiday baking. I’ve chosen some eclectic recipes this month. For the record, I considered wellness […]
A Note from Marcy January 2025
Hello Bakers and Friends, It’s a new day, it’s a new dawn and I’m feeling good! How about you? Did you have a nice holiday? Did you do all that you had planned? Me neither (!) although I thought about it at length and that alone took effort! It will all get done but at […]
A Note from Marcy July 2018
 Dear Bakers and Friends, Welcome to the July 2018 issue of Betterbaking.com! I have a habit that gets triggered each time I find a new passion, whether it be hobby or work related. My habit is called gathering. Depending on the endeavour, I gather research materials, tools and equipment as if I’m writing a Ph.D. […]
A Note from Marcy July 2020
Hello Bakers and Friends, I trust all is well with you and you’re keeping safe. Baking makes me happy (surprise) and also seems to keep me out of trouble since these days since I won’t even buy a drive-through doughnut and coffee. In Canada, you should know, some of our drive-thrus, including Tim Horton’s, […]
A Note from Marcy July 2022
 Dear Friends and Fellow Bakers, Welcome to the July 2022 issue of Betterbaking.com! One of the ways I know it’s officially summer is because I’m temporarily  or chronically without A/C and I certainly feel it. It hardly makes me want to bake but I have been doing so despite. My need to bake is greater […]
A Note from Marcy July 2025
July 2025 A Note from Marcy The State and Country Fair Foods Issue Dear Bakers and Friends, Welcome to the July 2025 State Fair (or Province Fair) issue of Betterbaking.com! Summertime and the living is easy but the temperature is sky-rocketing or at least it is in these parts. From what I watch and read, […]
A Note from Marcy June 2020
Dear Bakers and Friends, BB Promo Subscription The Betterbaking.com 2 years for one is on throughout June. Pay for one year, get two. But there’s a bonus this year. If you sign up for the special, I’ll also gift the person of your choice with a full year too – just in case you know […]
A Note from Marcy June 2021
Dear Friends and Fellow Bakers, Welcome to the June 2021 issue of Betterbaking.com. Thanks to those of you who signed up for the May 2021 Special of the 2-yeares of BB for the one-year price. This month’s recipe collection is as always varied but what I term, of great service. I really like the recipe […]
A Note from Marcy June 2022
Dear Friends and Fellow Bakers, Welcome to the June 2022 Issue of BB! Summer is in full swing here in Montreal and for many of you around the globe except for my friends in places such as New Zealand and Australia where it’s coming into fall. But as you lovely Aussies (hi Diane!) and Kiwis […]