Recipe V2
Meyer Lemon Hamantashen
Refreshing Meyer Lemon curd is the perfect filling in these traditional pastries, the tang of the citrus is lovely against the buttery hamantashen. Use regular lemon juice (or a combo)...
Meyer Lemon Scones
If you removed the exotic scent of Meyer lemons from this scone recipe, you would still have the most cloud-like, sumptuous, sweet and totally temping sour cream scones on the...
Middle-Eastern Flatbread
This is my favorite flatbread. It is good alone or with a good smear of hummus, Lebanese yogurt, or simply topped with fresh tomatoes, salt, pepper and olive oil. You...
Middle-Eastern Pickled Salted Lemons
I use these to marinate chicken breasts, to stuff a chicken before baking, to mince and add to rice dishes, vinaigrettes and more. It is a very special Middle Eastern...
Midnight Lovers Spiced Hot Chocolate
Perfect for a chilly night. Inspired by the movie "Chocolat". Use 2 percent milk with Extra Calcium to be really loving.
Mile High Marble Cake
This vanilla and chocolate rippled cake pleases everyone. No butter, but it still tastes rich and buttery.
Milk and Cookies Chocolate Chip Biscotti
This recipe makes for blockbuster sticks of crisp, buttery biscotti, fragrant with butter, vanilla, and graced and shot through with Swiss chocolate. But the capper is a unique finish of...
Millet and Soya Treadmill Bread
Nutty, nutritious, colorful, and even better toasted, this bread is what the healthfood bar at my gym offers up. The dough would make great hamburger buns for meat or vegetarian...