Recipe V2

Recipe V2

Creme Brulee Cheesecake Blondies

Creme Brulee Cheesecake Blondies

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Blond ambition in a bar. Creme brulee syrup, along with a layer of cheesecake get swirled into this golden, pecan and butterscotch chip blondie. A few steps and voila -...

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Crepes Fitzgerald

Crepes Fitzgerald

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Simple crepes, with a filling of sweetened cream cheese and fresh berries. Positively bridal.

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Crisp and Buttery Tollhouse Cookies

Crisp and Buttery Tollhouse Cookies

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Crisp and delicate

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Crispy Corn Biscuits

Crispy Corn Biscuits

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A thinner, crispier biscuit that is great with eggs, soup or stews.

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Crispy Zucchini Sticks

Crispy Zucchini Sticks

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Spare the spuds. Zucchini is just as crisp and a tad lighter.

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Croquembouche

Croquembouche

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A spectacular dessert - 1 or 2 days ahead

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Crumb-Topped Country Apple Cake

Crumb-Topped Country Apple Cake

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 This is a spice and apple cake that features a lovely shortbread crumb topping. I suggest a soft apple for this cake such as McIntosh or Golden Delicious or if...

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A loaf of bread with sesame seeds on top.

Crumbed Topped New Year’s Sweet Challah

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This is a totally unique and majestic sweet challah that’s as lovely in the traditional round form or as a long braid. The crumb-topping is a nice change from sesame...

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Crumpets

Crumpets

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A crumpet is an English griddle bread - something between a pancake and an English muffin. I wanted to call these "Plop-Plop Fizz-Fizz" crumpets because that's what things look and...

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Crusty Asiago Rolls

Crusty Asiago Rolls

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A chewy, cheesy, moist roll. Great fresh, toasted, or for sandwiches.Use Wisconsin Asiago cheese for these as well as nippy, white cheddar. These are hearty and rustic and perfect for...

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