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Archive | 2020

A close up of some food on a plate

A Note from Marcy April 2020

 Dear Bakers and Friends, Good morning and welcome to April 2020 issue of Betterbaking.com.   I wish I could say happy April Fool’s Day  because that would mean all this ‘stuff in the air’ would be either a joke or collective bad dream. But when everyone is having the same yucky dream you know it’s not […]

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A close up of an orange slice on top of cake

A Note from Marcy August 2020

Hello Bakers and Friends, Welcome to the farm stand fresh issue of Betterrbaking.com, circa August 2020! Although I’m not a summer person, August is one of my favorite months because as warm as it is, there’s an infinitesimal change in the air. Early into Leo’s domain, you notice that the sun falls into your windows […]

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A close up of some cookies with white frosting

A Note from Marcy December 2019

Dear Fellow Bakers and Friends, It’s hard to believe but it’s just a few short weeks away until the holidays. This always presents me with a bit of a quandary.  As I publish the first of each month, I try and plan recipes that make sense in the beginning of the month but also later […]

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A loaf of bread with fruit on top.

A Note from Marcy February 2020

Dear fellow bakers, Happy February my cocooning friends! I hope you’re ready to bake some special things because this issue of Betterbaking.com features four new recipe gems that are game changers! I was going to make this issue my usual Valentine’s Day sort since it’s one of my favorite holidays. Call me corny but I […]

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A Note from Marcy July 2020

A Note from Marcy July 2020

  Hello Bakers and Friends, I trust all is well with you and you’re keeping safe. Baking makes me happy (surprise) and also seems to keep me out of trouble since these days since I won’t  even buy a drive-through doughnut and coffee. In Canada, you should know, some of our drive-thrus, including Tim Horton’s, […]

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A bunch of croissants are on the table

A Note from Marcy June 2020

Dear  Bakers and Friends, BB Promo Subscription The Betterbaking.com 2 years for one is on throughout June. Pay for one year, get two. But there’s a bonus this year. If you sign up for the special, I’ll also gift the person of your choice with a full year too – just in case you know […]

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A Note from Marcy May 2020

A Note from Marcy May 2020

Dear Friends and Fellow Bakers, Happy May and welcome to the Taurus issue of Betterbaking.com. Have you ever had so much to say and then the time comes to speak and you’re all tongue-tied or you simply forgot the stuff on your mind? That’s me a lot of the time but so much more so […]

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A pie sitting on top of a table next to bowls.

A Note from Marcy November 2020

Hello Bakers and Friends, Welcome to the November 2020 issue of Betterbaking.com! I hope October has treated you well and these first dark mornings of November aren’t too dreary. I plan months in advance for the first week of daylight savings, curating a war chest of candles, incense, candle warmers and a special cache of […]

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A Note from Marcy September 2020

A Note from Marcy September 2020

Dear Fellow Bakers and Friends, Welcome to the September 2020, aka 5781, the dawn of the Jewish New Year. I believe that 5781 is going to be a tremendous year!  But as we’re still on this side of things, just for the record, to quote Queen Elizabeth II who said something along these lines in […]

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A blue menorah with a tree of life design.

A Note from Marcy, December 2020

Hello Bakers and Friends, Welcome to the December 2020 issue of Betterbaking.com! It’s hard to believe we made it through the year, if not the continuing storm, aka 2020. Just a few months ago the world as we knew it shifted and at times actually shut down. Our lives became about health, family, and appreciating […]

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