BB Recipe Archive

Apricot and Cider Holiday Fruit Cake

Apricot and Cider Holiday Fruit Cake

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Not your traditional fruit cake. A butter based batter, a touch of spice.

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Apricot Brandy Fruit Cake

Apricot Brandy Fruit Cake

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 If you ever had Matthews House 1812 fine Apricot Fruitcake, you will love this recipe for that was my inspiration in creating this wonderful fruitcake. Way before the Internet, I...

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A close up of an apple and peach pie

Apricot Crostata

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A crisp and buttery crostata dough cradles a nest of apricot slices. Crostata’s always look like a pro did it!   Pastry  2 1/2 cups all-purpose flour 1/2 teaspoon salt...

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Apricot Crumb Bars

Apricot Crumb Bars

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I only make these squares using Californian apricots (Bella Viva Orchards is my source of supply. But you can also use dried mango, which I get from Costco. Nothing beats...

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Apricot Crumb Cake

Apricot Crumb Cake

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A moist pound cake with an almond studded crumb topping. Great with apricots or you can do half cranberries and half apricots.

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Apricot Kolache (Yeast Version) Czech Hungarian Pastries

Apricot Kolache (Yeast Version) Czech Hungarian Pastries

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This traditional Czech pastry is one of the very first yeast recipes I ever tried. It is good with any filling but I prefer apricot jam or cherry pie filling....

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Apricot Kolaches or Apricot Pockets

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This Czech pastry has many different names and many European bakers make a variation on this sour-cream dough, filled with fresh and beautiful apricot filling. You can use other fruit...

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Apricot Scone Loaf

Apricot Scone Loaf

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 Is this a scone in a loaf or an unusual quick bread? This is wonderful fresh or toasted. It is not quite cake; not quite a bread – somewhere inbetween. ...

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Apricot Sunrise Biscotti

Apricot Sunrise Biscotti

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Some folks swoon for chocolate; I swoon for apricots. This biscotti features Californian dried apricots, or cut up apricot leather (I purchase mine in Middle Easter food shops) and is...

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A bunch of cookies that are on the table

Apricot White Chocolate Shortbread

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Shortbread probably doesn’t need any gilding but no one complains about these buttery cookies, sandy with that characteristic shortbread crumb and perked up by slivers of California Dried Apricots (I...

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